First State Favorites: Best new restaurant


First State Favorites: Best new restaurant

NEWCASTLE | Back Creek Grille

ADDRESS 101 Back Creek Drive, Middletown

WEBSITE www.backcreekgc.com

MANAGER Jamie Senn

YEAR OPENED 2010

Describe what makes your business stand out: Ourbusinessstands outbecause weprovide phenomenalfood at agreat value with very friendly service.

What’s new about your business this year, or what do you have planned? What’s new for us is our “Chef’s Table dinners.” These meals include five courses with wine at a fixed price.

 

KENT | Restaurant 55

ADDRESS 2461 S. State St., Dover

YEAR OPENED Nov. 11, 2010

WEBSITE myrestaurant55.com

OWNER Desiree DiAntonio

Describe what makes your business stand out: Our motto is“Gourmet Burgers & Craft BrewedBeer, The Perfect Food.” We are usingthe freshest ingredients while incorporatingseveral local business intoour idea.We use fresh ground hamburgerfrom Witt Brothers, freshground turkey from T.A. Farms and as soon as possible will be serving freshvegetables from Fifer Farms. We haveincorporated several of the localbreweries into the restaurant fromDogfish Head, Fordham, Old Dominion,16 Mile and Evolution.

What’s new about your business this year, or what do you have planned? This year we have beentalking of Build Your Own Burger Day,bringing in several of the local brewersto do Beer Dinners and the long-awaited Happy Hour.